The book of Tapas (by Inés Ortega)
COOKING. ALIANZA, 2009. 288 PAGES.
An expert in the communication of everything having to do with food, cuisine and its presentation, Inés Ortega gives us The book of tapas . In it she offers more than 250 ways to nourish oneself on a tapas-based diet in a healthy and varied way, showing us how to balance the portions of vegetables, proteins and fruits we need to arrive at the perfect diet according to our weight, age and requirements.
PUBLISHED BY: Spanish worldwide ALIANZA
Other titles from Inés & Simone Ortega:
-
COOKING, 2019
-
Cooking without Gluten, Eggs or ...
COOKING, 2018
-
COOKING, 2014
-
COOK BOOKS, 2013
-
COOKING, 2013
-
COOK BOOK, 2012
-
Easy Cooking for Singles for Dum...
COOKING, 2011
-
COOKING, 2010
-
COOKING, 2010
-
El libro de los platos de cuchara
COOKING, 2009
-
COOKING, 2005
-
Cocinando con Inés & Simone Ortega
COOKING, 2005
-
COOKING, 2004
-
COOKING, 2004
-
COOKING, 2004
-
COOKING, 2003
-
COOKING, 1998
-
El libro de los potajes, las sop...
COOKING, 1996
-
COOKING, 1995
Provença 293, 4-1 - 08037 · Barcelona +34 93 832 70 88 · · Member of ADAL